20 quart stockpot designed for professional use, constructed of high-quality stainless steel and polished for a sleek appearance; Easy to maintain and resistant to high temperatures and corrosion, ensuring long-lasting durability without deformation.
Canning rack specifically designed for water bath canning, made of premium stainless steel with a thicker wire structure for added strength and durability; Rust-proof and resistant to deformation, securely holds jars in place with its extra thick 3.5 mm wires.
Ensures uniform heat distribution and eliminates hot spots, thanks to the inclusion of an impact bonding aluminum disc on the bottom of the stainless steel stockpot; Perfect for various cooking applications such as simmering stocks, soups, sauces, and canning.
Conveniently handle the stainless steel canning rack with its built-in handles, suitable for various sizes of mason jars including regular and wide-mouthed jars; Can securely hold 8 pint jars or 7 quart jars, or 8 mason jars of 16 US fluid ounces.
Compatible with a wide range of stovetops including induction, gas, electric, glass, and ceramic, providing versatility in your cooking options; Easy to clean, as it is dishwasher safe; Oven safe up to 400℉, while the lid can withstand temperatures up to 350℉.